Certification for Food Safety Person in Charge
Thank you for taking the time to visit the Highfield Awarding Body for Compliance (HABC) Website.
Food safety is a critical part of operating a food business. Illnesses resulting from improper food handling and preparation result in unnecessary human suffering and serious financial loss. Operating a safe, sanitary food establishment with a good food safety culture can help to prevent these illnesses and makes good economic sense. A well-run operation protects public health, reduces food waste, attracts customers and reduces the risk of negative publicity.
The Food Control Department of Dubai Municipality is dedicated to ensuring that your establishment provides safe food to your customers. Inspections and training programmes are provided to help prevent problems occurring within your food establishment.
The Dubai Municipality has now reviewed and updated the Certification scheme for Food Safety Person in Charge. The full details of version 2.0 of the PIC certification scheme is now available from the menu list on the right-hand panel of this webpage. Highfield has developed effective training resources approved by the Dubai Municipality, which will provide you with practical guidance on how to comply with the food safety regulations in the Emirate of Dubai.
Highfield will support all the Dubai Municipality approved trainers through this transition of moving the training over to the new version of the PIC certification scheme. Please do not hesitate to contact us at any time for further information.
HABC Middle East Asia